Origanum vulgare L. essential oil inhibits the growth of carbapenem-resistant gram-negative bacteria
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چکیده
منابع مشابه
Tolerance response of multidrug-resistant Salmonella enterica strains to habituation to Origanum vulgare L. essential oil
Multidrug-resistant Salmonella enterica isolates from human outbreaks or from poultry origin were investigated for their ability to develop direct-tolerance or cross-tolerance to sodium chloride, potassium chloride, lactic acid, acetic acid, and ciprofloxacin after habituation in subinhibitory amounts ( of the minimum inhibitory concentration - (MIC) and of the minimum inhibitory concentration ...
متن کاملVariability of Essential Oil Composition of Origanum vulgare L. ssp. vulgare Populations from Iran
In this study, the chemical composition of the essential oils (EOs) extracted from aerial parts of native populations of Origanum vulgare ssp. vulgare from Iran was compared by GC and GC/MS. Plants were collected at bloom stage from their natural habitats located in Kaleybar, Sabalan, Meshkin Shahr and Chalus regions, respectively from East Azerbaijan, Ardabil, Ardabil and Mazandaran provinces....
متن کاملCombination therapy for carbapenem-resistant Gram-negative bacteria.
Carbapenem-resistant Gram-negative bacteria (CR-GNB) represent an increasing hazard in healthcare settings. A central question concerning the treatment of invasive infections caused by CR-GNB involves the use of combination therapy. Potential advantages of combination therapy include improved efficacy due to synergy, while the disadvantages include adverse events and increased antibiotic use wi...
متن کاملThe potential of Origanum vulgare L. (Lamiaceae) essential oil in inhibiting the growth of some food-related Aspergillus species
Origanum vulgare L. (Lamiaceae) has been currently known for their interesting antimicrobial activity being regarded as alternative antimicrobial for use is food conservation systems. This study aimed to evaluate the effectiveness of O. vulgare essential oil in inhibiting the growth of some food-related Aspergillus species (A. flavus, A. parasiticus, A. terreus, A. ochraceus, A. fumigatus and A...
متن کاملThe Composition of Essential Oil from Three Ecotypes of Origanum Vulgare L. Ssp. Vulgare Cultivated in Poland
The chemical composition of oregano essential oil of different origin extracted from oregano plants grown in south-eastern Poland was analysed using the gas chromatography mass spectrometry (GC-MS) and gas chromatography flame ionization detector (GC-FID). The dominant compound was sabinene; its percentage proportion ranged from 10.85% to 25.46%, depending on the ecotype studied. Moreover, the ...
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ژورنال
عنوان ژورنال: Revista da Sociedade Brasileira de Medicina Tropical
سال: 2019
ISSN: 1678-9849,0037-8682
DOI: 10.1590/0037-8682-0502-2018